Posts Tagged ‘Sugar’

A Pan-American Alchemy: Maria Magdalena Campos-Pons at the PEM

Maria Magdalena Campos-Pons. Alchemy of the Soul, Elixir for the Spirits, 2015. Peabody Essex Museum. © 2016 Peabody Essex Museum. Photo by Peter Vanderwarker.

From our friends at Big Red & Shiny, today we bring you a review of Alchemy of the Soul: Maria Magdalena Campos-Pons. Author Leah Triplett Harrington offers a thoughtful, revelatory perspective on Campos-Pons’s work, exploring its relationship to themes of memory, exile, and labor. Triplett Harrington states, “Sugar is produced from backbreaking labor, and its ubiquitous popularity cultivated a taste for brutal control and economic dominance among the merchants[…..]